Welcome Fundamental Health Podcast
by Dr. Paul Saladino Listeners!
Welcome Fundamental Health Podcast by Dr. Paul Saladino Listeners!
Listen for the code in this week's podcast episode
and save 15% on Smoked Sliced Ham.
White Oak Pastures is Radically Traditional Farming.
White Oak Pastures Beef Is Carbon Negative We sell 100% pasture-raised meats and poultry to passionate consumers like you who care about the animals, land and community. Every day, we butcher meat from animals on our farm that were raised in a regenerative manner using humane animal management practices. Starting in 1995, we transitioned away from industrial agriculture techniques and began operating our farm as a living ecosystem. We now raise 10 species of humanely treated animals living in symbiotic relationships with each other.
Our lands are holistically managed to become increasingly a living organic medium that is teeming with life. A recent Life-Cycle-Analysis has confirmed that our grassfed cows are sequestering more greenhouse gases in the soil that they emit in their lifetimes.
Around The Farm is White Oak Pastures' blog that gives you an in-depth look at everything and everyone it takes to run our farm. It is updated a few times a week with articles about regenerative agriculture and all our upcoming events. Please sign up, tell us what you're interested in, and watch for exclusive new content from Dr. Paul Saladino exploring the health benefits of adding 100% pasture-raised protein to your diet.
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Pasture-Raised Chicken Breasts
White Oak Pastures boneless, skinless Pasture-Raised Chicken Breasts are great on the grill, in the oven, or on the stovetop. Because of their diet and exercise, our birds are lean animals. When cooking them, keep in mind they have less fat than commodity chickens. We have found cooking with a wet, slow heat yields a more tender chicken dish.
Pure Tallow Skincare
Tallow be thy name! This new dairy-free tallow butter substitute is made from high-quality grassfed beef fat. It can be melted on steaks, chops, seafood or used as a 1:1 replacement for butter with meat seasoning. Finally, a solution for all of our paleo, keto and carnivore friends who want more fat in their diets.
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Pasture-Raised Pork Stew Meat
Our Pasture-Raised Pork Stew Meat is a welcome addition of flavor to many stew recipes. Mixing different proteins in a stew adds interesting flavors to every bite.
Around The Farm: Recent Posts From White Oak Pastures Blog
- Our Wildflower Honey Reflects the Health of the Land (and is a Flavor of Georgia Finalist!)
- Will's Wisdom: Limiting Factors in Food Production
- Will's Wisdom: Nature is Complex, not Complicated
- Cattle Comparison: Pasture-Raised, Grassfed Cattle vs Feedlot, Grain-Finished Cattle
- How do you transform a corn field into perennial pasture? Animals.