Pasture-Raised Poultry Ramen Broth

Made in our on-farm kitchen, our poultry broth is made from a various selection of our pasture-raised poultry bones, which will provide a nice layer of rich fat on top. Shipping in a 32-ounce container, it's a great addition to your favorite soups.

INGREDIENTS: PASTURED POULTRY BONES (MAY CONTAIN
A MIX OF CHICKEN, TURKEY, AND/OR GUINEA), POULTRY
FAT, WATER, ONION, CARROT, CELERY, BAY LEAF, & APPLE
CIDER VINEGAR (PURE APPLE CIDER VINEGAR, WATER, &
DISTILLED WHITE VINEGAR).

Freshly made broth, when refrigerated, typically lasts for 7 days. To maximize shelf life, store it in the coldest part of the refrigerator, like the back of a lower shelf, and avoid the refrigerator door. For longer storage, freezing is recommended. We date it a year out because it is sold frozen. Once opened we recommend consumption within 3-5 days for fresh/safe consumption.