Pastured Pork Smoked Neck Bones

Our Smoked Neck Bones with make your beans or greens a tasty meaty southern dish!

Fully cooked, Ready to eat!

Ingredients: Pasture Raised Pork Neck bones, Water, Liquid Smoke (Natural Smoke Flavor), Kosher Salt, Brown Sugar, Pink Curing Salt (Salt, Sodium Nitrite(6.25%), Propylene Glycol and Sodium Bicarbonate as processing aids, Red 3), Bay Leaves, and Black Peppercorn