Education & Events

We are fiercely proud of what we do on our multi-generational family farm. During the 155 years of our management of these lands, herds, and flocks, we have come full circle. Let us share with you our journey from humane and sustainable food production, to centralized, commoditized, and industrialized production, then back again. We are excited to work with nature to produce food products in a regenerative and humane manner.

To purchase tickets for Center for Agricultural Resilience (CFAR) events, visit theCFAR.org ticketing page here. For more information about CFAR sessions visit their Program Offerings page


10 products

10 products

Sold Out
Herbs in Autumn
SKU 9884
$185.00
Backyard Butchery Workshop
SKU 9065
$890.00
Baby Goat Yoga with Sian Lott
SKU E004
$65.00
Sold Out
Sold Out
Bread Baking for Beginners
SKU E007
$50.00
Pastured Hog Workshop
SKU E008
$200.00